Basis

Pinsa

Bread
Pinsa Bread

Prepared with sourdough, rolled out by hand according to tradition. The beloved Pinsa Romana, light and crispy, is ready to make your evenings special. White or with tomato? We make both!

Suitable for vegetarians

Without animal fats

Long leavening

Mother yeast

INGREDIENTS

Soft wheat flour type “00”, sourdough (28,6%) (soft wheat flour type “0”, water, soft wheat flour type “2”, brewer’s yeast), water, extra virgin olive oil, rice flour, soy flour, salt, brewer’s yeast, preservatives: calcium propionate, potassium sorbate; malted wheat flour, dried rye sourdough, flavor.

OTHER INDICATIONS

Product packaged in a protective atmosphere and treated with ethyl alcohol.

May contain SENAPE.

Average nutritional valuesPer 100g
ENERGY1139
269
Kj
Kcal
FAT
OF WHICH SATURATED
3,9
0,6
g
g
CARBOHYDRATES
OF WHICH SUGARS
48
21
g
g
FIBERS1,9g
PROTEINS9,7g
SALT1,5g

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