Incredibly soft, rich in fibre, unparalleled in taste and suitable for vegan recipes. What can you say? With our wholemeal Panfiocco you are sure to make a sandwich with flair.
Suitable for vegetarians
Without animal fats
Without milk and derivatives
With olive oil
Wholemeal soft wheat flour (40%), water, soft wheat flour type “0” (27.6%), olive oil (3.1%), iodized salt (salt, potassium iodate), yeast, dried sourdough (wheat flour), wheat gluten.
Treated with ethyl alcohol.
May contain SOYBEANS and SESAME SEEDS.
|Average nutritional values||Per 100g|
|FATS WHICH OF SATURATED||4,1|
|CARBOHYDRATES WHICH OF SUGARS||40|
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