Sliced bread

Wholemeal Panfiocco

Bread
Wholemeal Panfiocco Bread

Incredibly soft, rich in fibre, unparalleled in taste and suitable for vegan recipes. What can you say? With our wholemeal Panfiocco you are sure to make a sandwich with flair.

Suitable for vegetarians

Without animal fats

Without milk and derivatives

With olive oil

INGREDIENTS

Wholemeal soft wheat flour (40%), water, soft wheat flour type “0” (27.6%), olive oil (3.1%), iodized salt (salt, potassium iodate), yeast, dried sourdough (wheat flour), wheat gluten.


OTHER INDICATIONS

Treated with ethyl alcohol.

May contain SOYBEANS and SESAME SEEDS.

NUTRITIONAL INFORMATION

Average nutritional valuesPer 100g
ENERGY1022
242
Kj
Kcal
FATS WHICH OF SATURATED4,1
0,7
g
g
CARBOHYDRATES WHICH OF SUGARS40
2,3
g
g
FIBERS5,1g
PROTEINS8,4g
SALT1,2g

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