Sliced bread

Durum Wheat

Sliced Bread
Durum Wheat Sliced Bread

A slightly thicker grain to feel the flavor of durum wheat in every bite: a perfect bread to accompany meats, cheeses and vegetables or to enjoy with a veil of jam!

Fetta di pane morbido con farina di grano duro, dal caratteristico colore giallo dorato, parzialmente sormontata da due spighe di grano mature sulla sinistra.

Suitable for vegetarians

INGREDIENTS

 remilled durum WHEAT flour [semolina] (59.9 %), water, soft WHEAT flour (9.1 %), extra virgin olive oil (2.9 %), yeast, dried natural yeast (WHEAT flour), salt, WHEAT gluten, malted WHEAT flour, deactivated dry yeast.

OTHER INDICATIONS

Treated with ethyl alcohol.

May contain SOYBEANS, SESAME SEEDS and SENAPE.

NUTRITIONAL INFORMATION

Average nutritional values Per 100g
ENERGY 1154 Kj
273 Kcal
FATS WHICH
OF SATURATED		 3,6 g
0,7 g
CARBOHYDRATES
WHICH OF SUGARS		 48 g
6,3 g
FIBERS 3,7 g
PROTEINS 9,9 g
SALT 1,3 g