Maybe it’s the olive oil that makes it so soft, maybe it’s the fact that without the crust it’s easier to spread, maybe it’s the fact that it’s perfect both fresh and toasted, but our Panfiocco can’t resist anyone.
Suitable for vegetarians
Without animal fats
Without milk and derivatives
With olive oil
Without added sugar
Soft wheat flour type “0”, water, olive oil (3,2%), yeast, iodized salt (salt, potassium iodate).
Treated with ethyl alcohol.
May contain SOYBEANS and SESAME SEEDS.
|Average nutritional values||Per 100g|
|FATS WHICH OF SATURATED||4,0 g|
|CARBOHYDRATES WHICH OF SUGARS||45 g|
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