A thin sheet of pasta that doesn’t break, thanks to the addition of extra virgin olive oil in the dough. Warm up our Granpiada in the pan, stuff it as you like, close it and… bite!
Without animal fats
Without milk and derivatives
With no added sugar
With extra virgin olive oil
Type “0” soft wheat flour, water, emulsifier: glycerol; extra virgin olive oil (3.5%), sunflower seed oil (3.3%) (sunflower seed oil, antioxidant: rosemary extracts), salt, emulsifier: mono- and diglycerides of fatty acids (contains FRUMENTO starch); acidity regulator: citric acid; raising agent: sodium hydrogen carbonate; deactivated dry yeast, thickener: guar gum; dried yeast.
Packaged in a protective atmosphere and treated with ethyl alcohol.
May contain SOYBEANS and SESAME SEEDS.
|Average nutritional values||Per 100g|
|FATS WHICH OF SATURATED||8,2 g|
|CARBOHYDRATES WHICH OF SUGARS||49 g|
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