Breadsticks
Traditional Wholemeal
Breadsticks
They know how to be light and, at the same time, full of fiber. This is the power of our Traditional Wholemeal breadsticks: the perfect source of taste and nutrients to accompany your recipes.
Suitable for vegetarians
INGREDIENTS
Wholemeal WHEAT flour, palm oil (7,5%), yeast, BARLEY malt, sugar, salt, emulsifier: E-472e, WHEAT gluten, antioxidant: rosemary extract.
OTHER INDICATIONS
May contain traces of PEANUT, SESAME SEEDS and SOY.
NUTRITIONAL INFORMATION
| Average nutritional values | Per 100g | Per porzione (110g) |
| ENERGY | 1275 kj 303 kcal |
1403kj 33kcl |
| FATS WHICH OF SATURATED | 8,0 g 1,6 g |
8,8 g 1,8 g |
| CARBOHYDRATES WHICH OF SUGARS | 49,9 g 1,0 g |
54,9 g 1,1 g |
| FIBERS | 2,1 g | 2,3 g |
| PROTEINS | 7,4 g | 7,6 g |
| SALT | 2,2 g | 2,3 g |
Need an idea for your breadstick?
Recipes for everyone, for every season and every moment of the day. All that's missing is your chef's touch!
Discover the recipes
Piadine
Sliced bread
Buns
Tramezzino
Basis
Breadsticks
Croutons