Sliced bread 8 cereals and soy
Wheat flour, oat flakes, soy, barley, rye, wheat, spelt. Our sliced bread with cereals is a goodness rich in fiber and flavor: it is the bread dedicated to those who do not want the usual bread.
Suitable for vegetarians
Without animal fats
INGREDIENTS
Soft WHEAT flour type “0” (52.3%), water, natural yeast (WHEAT flour, water), SOY grain (4.6%), sunflower oil (2.5%), yeast , BARLEY malt extract, salt, dextrose, dried natural yeast (WHEAT flour), OAT flakes (1.1%), BARLEY flour (1.1%), SPELLED WHEAT flour (0.8% ), durum WHEAT flour (0.8%), toasted corn (corn flour, salt) (0.6%), rice flour (0.4%), RYE flour (0.3%), seeds millet (0.2%), malted WHEAT flour.
OTHER INDICATIONS
WHEAT.
May contain SOYA, SESAME SEEDS, and MUSTARD.
NUTRITIONAL INFORMATION
| Average nutritional values | For 100g |
| ENERGY | 1157 kj 274 kcal |
| FATS WHICH OF SATURATED | 4,6 g 0,7 g |
| CARBOHYDRATES WHICH OF SUGARS | 46 g 6,3 g |
| FIBERS | 5,4 g |
| PROTEINS | 9,1 g |
| SALT | 1,5 g |
Need an idea for your sliced bread?
Recipes for everyone, for every season and every moment of the day. All that's missing is your chef's touch!
Discover the recipes
Piadine
Sliced bread
Buns
Tramezzino
Basis
Breadsticks
Croutons